Jose Luis Fernandez Bien profe...!!! mis respetos totales...!!!

Andrew should go to Peru. They got anticuchos (heart kabobs), chainfanita (beef lung stew), chicken soup (includes all its organs and feet), mondonguito (cow stomach). They also have chinese-influenced dishes that include weird parts from pigs. AND THOSE ARE DISHES FROM THE CITIES!!!! Imagine the weirder stuff they serve out in the mountains and jungle!!!!

by population man

Peru it is the fourth largest country in south america by population but third in geographical size and the incas are not the oldest civilization in the americas. Its the Norte Chico or Caral civilization which is in peru and is about 5,000 years old

Peru is The third largest country in Southamerica not the fourth.

y me olvidaba de los mariscos,en el norte las iguanas eran las delicadezas. en la selva alta comían la carne del sajino y monos. comían carne de llama, de vicuña, de patos salvajes, de perdices de la puna, de ranas, de caracoles y de pescado.

osea nos introducen a comer lo que otros desechaban? no jodas pues,los incas comian mejor que lo que comes tu,comian cuyes,charqui,venado o taruka,algunos aves como patos como los originarios de peru ,comian pescado,y muchas carnes mas asi que no escribas estupideces, que no son los negros los que nos dieron de probar lo mejor,no jodas

puedes pasarme el link para descargarlo completo? me alegro mucho que le haya gustado el CauCau!!! quisiera que viniese a Perú.

Minute 3:15, is actually the Africans brought to Peru in their slavery that they introduce us to start eating things such as hearts, livers, kidneys, etc... Incas barely ate any meats and if they did it was mostly guinea pig. Alpacas and llamas were not much in the menu.

They still air this ? :D