No Reservations - Philippines part 3 of 5


Author: adobo1965
Description: Anthony Bourdain travels to the Philippines to learn about the food and the culture.
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clark did a really good job presenting filipino food & how it differs from region to region.

ang yabang naman nitong tao na ito. anong di ka pwedeng maging pilipino kung hindi pampangueno. ipinapakita mo lang ang trademark nyo na kapampanagn na mayayabang pero di lahat katulad nitong ungas na ito. baka yang bangus na kinakain mo galing pa Pangasinan yan kasi ang bangus sa pampanga e lasang gilik...hahaha. sana iniisip mo ang sinasabi mo kasi baka sa kayabangan mo e dyan magtapos buhay mo

puta ka brad di pala matatawag angisang pilipino na tunay syang pilipino kung dika kapampangan??????????????trade mark na nga ng kapampangan ang likas na kayabangan

yabang ng kupal ah!!!

its a given that he was intending to say that "you can't be a filipino unless you're proud of your roots", but instead he made a mistake of saying kapampangan. We kapampangan's are proud individuals, that's why we get the impression of being Mayabang. before you judge us in our entirety, care to venture a guess what your flaws are?

at least hindi sila katulad kay "Augusto"... na Palpak!! 

ANG YABANG TLGA NG MGA KAPANGPANGAN,WA?

kase lahat namodified na ibat ibang version na ang nakikilala in cook books kailangan original compare to cars they want the vintage and authentic the older the higher value ^^

kapal naman ng mukha nya pampanggenyo ba ang original pinoy? fuck they're not! nga nak ng futa

mayabang talaga... mga pinoy papayag ba kayong hindi kayo magiging pilipino if hindi kayo kapampangan? well sana hindi niya sinabi un... iba talaga ugali ng mga kapampangan... kahit dito sa abroad... iba talaga ugali nila... tamaan na ang tamaan pero mostly ganun kayo.. "regional pride?" mas maraming magandang lugar than pampanga! lumabas ka nga ng lungga mu... ng makita mu ang ganda ng ibang lugar...

ATAY...Claude...Piste banga.a sa buang. Nagpakaulaw.

dapat ginalang niya ung tga ibang lugar mayabang hehe

some of it is just so wrong... Eating dinner together w/ the family makes the bond stronger.. that what is important in filipino culture...

well you guys have a point, the Philippines? this country has been left out in many major things, even minor things like "south east asian cook books" it's just vietnam, thai, indonesian and malay...bakit nga ba????

It's just kapampangan food, many more...from ilocos to mindanao....from ilocano dinakdakan to visayan kinilaw...

what's up with this regional pride? hehe

"here its grown for free" what a dumbass

wow the flip guy just said u cant be a filipino unless u became a pangpanga first?? wow is all i can say.im not filipino but ive always loved going to philippines and when u say philippines to me,first thing that come to my mind is manila and tagalog. I dont have anything against locals from pangpangga ive been there i loved it but this dude ruined everything. I think he meant"Him first then philippines".

Claude Tayag is jack of all trades.GI ATAY.

THIS PUNKASS IDIOT AGUSTO MADE PHILIPPINES SO DUMB,ON THE SHOW ALL HE WAS AFTER WAZ LECHON.

RULES IN PORN,I DONT THINK PAMPANGA WILL EVER RULE IN THERE FOOD CRITIC! CAUSE THERE FOOD IS PETTY MUCH VISAYA FOOD.THEY HIDE IN THE BUSH LIKE FLOCKS OF DEAD RABBITS.

IT'S BECAUSE OUR WOMEN IS WAY BETTER, PLUS YOUR PAMPANGA WOMAN ARENT REALLY GOOD LOOKING THATS WHY THEY DECIDED TO COME AND JOIN THE FEAST, OH YEAH ANOTHER THING PAMPANGA WOMEN ARE SO USED UP THEY DONT HAVE THE FULL RICHNESS FLAVOR LIKE WE DO!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!!!!!

Tags: No Reservations Anthony Bourdain philippines pinoy filipino food travel sinagang sisig adobo manila cebu pampanga crab

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